Le Saint Aubin Restaurant

Le Saint Aubin Restaurant serves Mauritian cuisine under the veranda of the colonial house at Domaine de Saint Aubin. Its official page says the menu draws on local culinary traditions and estate ingredients including tea, vanilla and hearts of palm; vanilla chicken is named as a signature dish. The same page links to the menu and accepts table reservations for lunch and dinner, with seating options including a terrace, indoor tables and a private corner.

A restaurant visit can be combined with a stop at the wider estate, whose own page also describes a botanical garden and mini-farm. The restaurant is in Saint Aubin, near Rivière des Anguilles in the south. Use the business’s booking page to check its current menu and availability before visiting. Opening days aren't published, so confirm meal times before you go.